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Menabrea 1846 is a premium strength lager beer at 4.8%ABV.
Additive free, it is the only Italian lager still brewed using a completely natural 'slow fermentation' process, that makes use of spring water from the Alps and ingredients from the Czech Republic, Germany and France.
Unlike mass produced beer, no water is later added to standardise the alcohol content. The results are a testament to eight generations of brewing expertise by the Menabrea family - a full bodied beer with a light colour and optimum flavour.